Under New Ownership Happy Hour 7 Days a week 3pm-6pm and 9:30pm-11:30pm: 1/2 priced appetizers and wings, $3 drafts, $4 wells.
Steamboat Smokehouse barbeque is the old-fashioned low and slow using hardwoods (primarily hickory, pecan and oak) and no artificial gas or electric heat. Large cuts will typically cook for 12-15 hours to that tender, almost fall apart stage, with ribs and chicken in the 5-6 hour range. Most of our seasoning is from the smoke, but includes dry rubs and some wet mopping for lean items. We are able to jazz up the character with a portable smoker that always creates interest with the many backyard barbequer's who wonder "what we're doin' in that thang." Dine In, Takeout, Delivery and Catering. 879-RIBS (7427).
- Wheelchair accessibility
- Local establishment
- Phone: 970-879-7427
- Fax: 970-879-5607
Thursday, February 16, 2012
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Menu & Services
We travel just about anywhere to show off our great barbeque to whatever you need. With "Full Service" Catering, we ...
Menu - Open for lunch and dinner 7 days a week
All new for 2014 - Stop in ...
Pulled Pork: $14.00 lb
Chopped Brisket: $15.00 lb
Sliced Brisket: $16.00 lb
1/2 rack $10.00 / Full Rack ...